Many people have a love affair with films. They like to see them, discuss them and rave about them to their friends. For David Stratton, it’s more like a lifelong marriage. Christian Berechree spoke to the film critic about his decision to host an exhibit with special meaning to him.
It’s late in the afternoon and Stephanie Alexander, celebrity chef and cookbook author extraordinaire, is winding down after a day chock-full of interviews and appearances.
Overlooking stunning Sydney Harbour, Quay has just clinched a culinary coup by being named Restaurant of the Year in The Sydney Morning Herald 2010 Good Food Guide and Gourmet Traveller 2010 Restaurant Guide for the second year running.
Henri Szeps ‘I can’t ever say goodbye. There comes a point of separation where I’m handling it. Then there comes a tipping point … I just turn and walk away’ The Swiss-born actor and comedian talks about his past and his genuine fears for the entertainment industry of the present, and reveals secrets about his plans for the future.